So Dutch Ovens..... got one?
I borrowed one from a friend to make some Deep Friend Cupcakes and fell in love with it right away! My ex-husband bought me mine for the following Christmas (or maybe it was Mother's Day). Either way, I love it. I've only used it to make Lobster Mac & Cheese and Boston Baked Beans, but you can cook tons in it. It goes from stove top to oven, which is one of the things I love about it.
Mine is the Lodge L-Series Enamel in colonial blue, in 6 qt. I can't say enough good things about it. It's beautiful. It performs fantastically. It's just amazing.
If you can get your hands on a Dutch oven - grab one!