Recipe from The Pampered Chef
I don't normally suggest buying specific spices from places, but this Smokey BBQ Rub is AMAZING! It makes fantastic BBQ sauce and you can also just sprinkle it right on meat before cooking. Definitely worth the price in my opinion!
1 cup ketchup
1/4 cup brown sugar, firmly packed
2 tbsp Smokey Barbecue Rub
2 tsp cider vinegar
- Combine ingredients in a saucepan. Bring to a boil, stirring occasionally; remove from heat.
- Reserve half of the sauce for serving. Brush remaining sauce over foods before baking or broiling. (For grilling, brush sauce over foods during last 10 minutes of cooking to prevent burning.)
- Store in an airtight container in the fridge.